Organic Butternut Squash Soup Hippy Gourmet
February 11, 2010 - 5:21 pm
http://www.hippygourmet.com
http://hippygourmet.com/blog
In this segment from Organic Living TV with the Hippy Gourmet, we head over to the Spice of Life festival in Berkeley, California and do a little farmer’s market shopping – picking up some lovely butternut squash for making two versions of a butternut squash soup, one vegan and one vegetarian with sage brown butter!
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Duration : 0:8:33
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February 11th, 2010 at 5:21 pm
i love this recipe! …
i love this recipe! i also love using extra virgin phoenicia olive oil…it’s the absolute best flavor!
February 11th, 2010 at 5:21 pm
You could make the …
You could make the sage ‘butter’ w/ margarine. Just let the sage absorb in the cooked marg for awhile. No biggie.
What a great recipe!
February 11th, 2010 at 5:21 pm
looks yum!
looks yum!
February 11th, 2010 at 5:21 pm
one of my fav …
one of my fav winter recipes is roasted butter nut squash with honey brownsugar vanila cinamon and nutmeg toped with pecans
February 11th, 2010 at 5:21 pm
yeah i caught that …
yeah i caught that too lol
February 11th, 2010 at 5:21 pm
he sounds like …
he sounds like flanders HAHAHA.
February 11th, 2010 at 5:21 pm
i think 40 minutes …
i think 40 minutes at 350, basically it’s fine if you over cook it, just need to blend it so doesn’t really matter as long as it’s fully cooked!
February 11th, 2010 at 5:21 pm
I used to have to …
I used to have to pick butternut squash and blue hubbards as a kid on the farm, summer squash and those zuchinnie bastards. It was tough enough doing everything else alongside on the farm,that I boycotted squash.
Fool I was. I wonder if I will ever like beets. I have how’ed about a million feet of them bastards
February 11th, 2010 at 5:21 pm
great video shame …
great video shame that they didn’t tell you what temreture the oven was 2 roast the butternut squash and how long for.
February 11th, 2010 at 5:21 pm
YUMM!
YUMM!
February 11th, 2010 at 5:21 pm
Nice video !!
Nice video !!
February 11th, 2010 at 5:21 pm
he left out the …
he left out the nose, he said eyes twice
February 11th, 2010 at 5:21 pm
Great show! …
Great show! Haven’t seen it before but will be looking out for you guys!!
February 11th, 2010 at 5:21 pm
that was so funny i …
that was so funny i really cant believe you guys did that and have de guts to put that stuff out here for the public to see gotta give u props.
February 11th, 2010 at 5:21 pm
Great channel ! …
Great channel ! That soup looked fantastic.
Very interesting show. First time checking it out.
February 11th, 2010 at 5:21 pm
non-vegan …
non-vegan vegetarian version, and our lovely vegan version, of the same soupppp… oh yeah
February 11th, 2010 at 5:21 pm
Bruce is …
Bruce is semi-retired these days, pursuing some of his other interests. He’s still out there going strong, but Chef Mike C. is carrying the torch now for our 10th season of shows, leading the way to the next decade of quality Organic Living TV with the Hippy Gourmet!
February 11th, 2010 at 5:21 pm
Great and healthy …
Great and healthy recipe. I love your channel!
February 11th, 2010 at 5:21 pm
Thanks its …
Thanks its delicious!
February 11th, 2010 at 5:21 pm
UMM…WHERE’S BRUCE …
UMM…WHERE’S BRUCE?!
February 11th, 2010 at 5:21 pm
Nice To See Some …
Nice To See Some Good Vegan Cooking
February 11th, 2010 at 5:21 pm
oh yea hot tomato …
oh yea hot tomato action
February 11th, 2010 at 5:21 pm
hahha YES! I don’t …
hahha YES! I don’t know even a 90 y/o texan lol
February 11th, 2010 at 5:21 pm
great enthusiasm, …
great enthusiasm, guys. I’ll have to try this at home.
February 11th, 2010 at 5:21 pm
mmmmm…this looks …
mmmmm…this looks yummy!